The theme of the Good Food Hero Summit 2018 is “Menus for the Future.” Click here for more information.
Click here to learn more and read the road show e-book.
Click here for updates and more information.
Click here to read more about the speaking tour and to see photos and updates.
Click here to read more about the public health and environmental challenges created by the rapid adoption of diets high in fats, sugar, processed foods, and salt.
WHAT’S FOR DINNER? Official Trailer
Brighter Green’s Executive Director Mia MacDonald is back teaching her course at Columbia University’s Earth Institute Center for Environmental Sustainability, called “The World on Your Plate: Food, Equity, and Sustainability.”Learn More
Brighter Green is co-hosting The Good Food Hero Summit in Chengdu, China, along with the Good Food Fund, part of the China Biodiversity Conservation and Green Development Foundation. (more…)July 27, 2018
Brighter Green is proud to be a co-host of The Good Food Hero Summit along with the Good Food Fund, part of the China Biodiversity Conservation and Green Development Foundation. Learn More
The Canadian Association for Food Studies (CAFS) hosted a 3-day conference from March 27-29. Executive Director, Mia MacDonald, joined remotely to speak on the Pedagogy Panel. This roundtable included Steffanie Scott (U of Waterloo) as the session chair, Andrea Moraes (Ryerson University), Irena Knezevic (Carleton University), and Wanda Martin (U of Saskatchewan). The panelists spoke about their experiences with teaching about food system issues, especially in online settings. Mia touched on her experience with teaching The World on Your Plate: Food, Equity, and Sustainability at the Earth Institute Center for Environmental Sustainability at Columbia University, which she will be teaching again this fall.May 30, 2018
Please join us for an evening of conversation with Josphat Ngonyo and James Nkansah-Obrempong from Africa Network for Animal Welfare (ANAW).
Date: Thursday, May 10th, 6:00 PM – 8:00 PM