Meat, Climate Change and Food Activism in China: A Screening and Discussion

Wednesday, October 19th

5:30 PM – 7:30 PM*

New York University, Kimmel Center, Room 405

Co-hosted by Brighter Green, Earth Matters, the Environmental Studies and the Animal Studies programs at NYU, Satya magazine and Lantern Books.

Join us for the New York City premiere of the documentary film “Six Years On,” the sequel to “What’s for Dinner?,” a riveting film about meat consumption in China and its costs. “What’s for Dinner?” has screened widely across China, as well as globally. Filmmaker Jian Yi will discuss both films and the current situation for food activists in China. Click here to find out more about the work that Brighter Green has been doing in China.

* You will still have time to watch the last presidential debate, which starts at 9:00 PM!

Satya’s 21st anniversary issue, The Long View, includes an article by Jian Yi titled, An Assertive Vegetarian, where he discusses how becoming a vegetarian is an active choice to advocate for a compassionate lifestyle