Executive Director, Mia MacDonald, and Stephanie Feldstein, the population and sustainability director at the Center for Biological Diversity, have written an op-ed together called “Third-Degree Burn: The World Can’t Continue to Ignore Agriculture’s Role in Climate Crisis” in Medium.
Happy holidays and best wishes for 2020 Check out our end of year newsletter with a summary of what we did this year, including a brief recap of COP25. Read the newsletter here and be sure to sign… Read More
Executive Director, Mia MacDonald, has written an op-ed called “Even as climate changes worsens, we’re doubling down on animal production. Big mistake.” in the NY Daily News.
Executive Director Mia MacDonald was recently interviewed by Dr. Hope Ferdowsian about Brighter Green. You can read the piece here.
Executive Director Mia MacDonald & Jo-Anne McArthur of We Animals Media wrote about the “thousands of innocent [sheep] souls” who’ve drowned and the direct connection to the climate crisis in their latest op-ed “The Sinking Ship: The Romanian… Read More
Brighter Green will be at this year’s Conference of the Parties to the United Nations Framework Convention on Climate Change (COP25 for short). It’s taking place from December 2-13, 2019 in Madrid, Spain, but under the Presidency of… Read More
Executive Director, Mia MacDonald, was recently interviewed by China Global Television Network (CGTN) for a story on Dean Foods filing for bankruptcy and the rise of alternative milks.
Martin Rowe, who heads the Vegan America Project, has published a post on The Food Climate Research Network (FCRN) blog called “Moving Beyond the Impossible: Challenges of cellular agriculture.”
Martin Rowe, senior fellow at Brighter Green and head of the Vegan America Project, was a finalist at the Hunter College NYC Food Policy Center Food Policy Pitch Event, which took place on November 12th.
For World Food Day, our executive director Mia MacDonald has co-authored two op-eds about sustainable diets and animal agriculture.