Food and climate change: it’s an essential connection. Join Brighter Green and other members of New York City’s FoodPrint Alliance as we take part in 350.org’s International Day of Climate Action. Come to Columbia University and learn more about our individual and collective “foodprints” and how to reduce them, and get your hands dirty in the process. We’ll be planting seeds for winter greens, talking about NYC “foodprints” and a city council resolution to reduce them, and showing films that delve into the connections between what we eat and the global climate. You can take a bite out of climate change with every meal.