Mia MacDonald quoted in Mexican newspaper about meat consumption

Executive Director Mia MacDonald was quoted in the Mexican business and economics newspaper, El Economista, while attending COP13MX. She talks about the potential for huge growth in meat consumption and says that this will need to change given the… Read More

What’s at Steak? The Real Cost of Meat Report Launches

Global Forest Coalition has released their newest publication, What’s at Steak? The Real Cost of Meat. The launch took place on December 5 at the UN Biodiversity Conference (CBD COP13) in Cancun, Mexico. Executive Director Mia MacDonald was part of… Read More

Jian Yi Films to Open Hong Kong EcoCinema Festival

What’s For Dinner? and Six Years On are the opening films for the Hong Kong EcoCinema Festival (香港环保电影展) and Pearl River Delta EcoCinema Festival (香港一珠三角环保电影展). The joint festivals take place in Hong Kong and Shenzhen, where both films will… Read More

Jian Yi quoted by Swedish television network about rise of meat consumption in China

Director of What’s For Dinner? and Six Years On, Jian Yi, was quoted by the Swedish television network SVT Nyheter, where he talks about the rise of meat consumption in China and about the Chinese health ministry’s new… Read More

Jian Yi Films to Screen at German University

As part of their “Protecting the Weak” Wednesday Night Film series, Goethe University Frankfurt will screen Jian Yi’s two documentary shorts on China’s increased meat consumption, What’s For Dinner? and Six Years On. This project looks at entangled processes… Read More

Wanqing Zhou Published in China Dialogue

Wanqing Zhou was recently published in China Dialogue in an article titled “US factory farming shows vulnerability to severe weather once again.” She discussed her trip with Caroline Wimberly and Jian Yi to North Carolina. They saw the… Read More

Jian Yi quoted in VICE

Jian Yi, director of What’s For Dinner? and Six Years On, was recently quoted in the VICE article, “The Road to a Post-Meat World Starts in China.” The piece is part of Munchies, the food-issue arm of VICE… Read More

Brighter Green at COP22

Brighter Green’s Program Associate, Caroline Wimberly and Tozie Zokufa, chair of Pan African Animal Welfare Alliance (PAAWA), will be attending this year’s COP22 in Marrakech. The conference will be taking place from November 7-18. “What is the COP?: The… Read More

Brighter Green on Freedom of Species Radio Podcast

Brighter Green’s Executive Director, Mia MacDonald, and Associate Wanquing Zhou, who is also a Research Associate at Worldwatch Institute, were featured in an episode of the Freedom of Species radio podcast in 2015. In October 2016, Freedom of Species… Read More

Upcoming Events

Join us for three exciting events this October. Click on the links for more information. Thursday, October 13th – Johns Hopkins University, Baltimore, MD – Jian Yi to Show “Six Years On” at Johns Hopkins University Monday, October… Read More